Busy moms are always looking for ways to save time, especially when it comes to cooking. Look no further; induction cooking is the latest innovation in quick and efficient cooking. The GE Profile induction cooktops and range can boil water faster than gas or radiant cooktops. Plus, with induction cooking, cleanup is a breeze. Induction cooktops use magnets to heat the pan, so the induction cooktop surface doesn’t get hot. It doesn’t generate the heat of a traditional cooktop, but as the pan heats up, the pan itself heats up the surface of the cooktop. It’s cooler than a traditional cooktop, but still not a cold surface. Because it’s cooler, it’s easier to clean. It reduces heat, which makes it energy efficient as well. Now moms can cook healthy, nutritious meals for their families without spending all day in the kitchen.
