Recipes

Jerry’s Sugared Pecans

Jerry’s Sugared Pecans

From festive parties to fireside moments with the family, create a little holiday magic this season with a favorite from Trisha Yearwood. Prepared as a buttery, sweet, and crunchy finishing touch on salads, cheese boards, lattes, pies, or other holiday goodies—or...

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Sous Vide Montreal Spice Flat Iron Steak

Sous Vide Montreal Spice Flat Iron Steak

Ideal for impressing guests or simply elevating meal time for your family, this Montreal Spice Flat Iron Steak recipe features the ultimate flavor trio. The sous vide steak pairs perfectly with the tangy truffle-yuzu zucchini and vibrant chimichurri for a meal that's...

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Anything Goes Cookies

Anything Goes Cookies

In the world of refined living, even a simple cookie deserves an extraordinary touch, and these "Anything Goes" cookies deliver just that. This endlessly versatile recipe pairs a rich, buttery dough with your choice of luxurious mix-ins, from ribbons of dark chocolate...

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Italian Chicken with Potatoes and Onions

Italian Chicken with Potatoes and Onions

Aromatic and effortless, this Italian chicken recipe is a tribute to rustic sophistication. Slow-roasted with fragrant oregano, zesty lemons and a splash of white wine, each bite is bursting with flavor. This is the perfect dish for an intimate dinner or lavish...

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Classic Eggnog Cocktail

Classic Eggnog Cocktail

Welcome the holiday season—and your guests—with a batch of creamy, delicious eggnog. This recipe features brandy and bourbon and a touch of nutmeg for a delightfully spicy sipper. YIELD: Serves 4 to 6 Ingredients 1 cup heavy cream 6 tablespoons sugar 2 large eggs...

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Classic Mojito

Classic Mojito

Warmer weather calls for fun, fruity beverages. This classic mojito recipe is the perfect foundation to infuse with some creative flavors and features. Perhaps add some fresh watermelon when you muddle the lime, mint, and sugar. Then add your stylish ice sphere (or...

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Pan Pizza Dough

Pan Pizza Dough

When it comes to homemade pizza, it all starts with the dough. Next time it's family pizza night, whip up a fresh crust with this Pan Pizza Dough recipe from Thermador. A few simple ingredients ensure you have a tasty foundation for your homemade creation. (And be...

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Cranberry Pecan Pie

Cranberry Pecan Pie

'Tis the season for rich flavors and comfort food, and this delectable cranberry pecan pie recipe captures the best of both. A few simple ingredients combine to create an instant hit, which will fast become the favorite dessert at your family's gatherings this holiday...

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The Sous Vide Steak Your Tastebuds are Begging For

The Sous Vide Steak Your Tastebuds are Begging For

When you’re shopping for your new appliance suite, there are many factors to consider. In addition to appearance and functionality, be sure to consider new or new-to-you features that you may have never experienced. Building on the recent surge in popularity of sous...

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Olive Oil Bread with Caramelized Fennel and Gruyere

Olive Oil Bread with Caramelized Fennel and Gruyere

When you're craving something savory and delectable, this olive oil bread from Electrolux is your go-to. A handful of ingredients combine to create a tasty stand-alone snack or accompaniment to your meal. Servings: 1 loaf Ingredients For the caramelized fennel: 1...

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Roasted Beet Tartine

Roasted Beet Tartine

Whether it’s breakfast, brunch, or lunch, sometimes nothing satisfies quite like a homemade spread atop perfectly toasted bread. With beets in season during summer and fall, this recipe for Roasted Beet Tartine makes for a unique and nutritious meal your family can...

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